apothecary – Guided Bible Studies for Hungry Christians

Guided Bible Studies for Hungry Christians

Joanne B. Holstein is a Becker Bible Studies teacher and author of Guided Bible Studies for Hungry Christians. She has received her Master of Science degree in Psychology/Christian Counseling with honors from Liberty University. She is well-known as a counselor to Christian faithful who are struggling with tremendous burden in these difficult times. She is a leading authority on the history of development of the Christian churches and the practices and beliefs of world religions and cults.

Tag: apothecary

Cinnamon Spices

Food Topical Studies March 2, 2015April 2, 2022

Cinnamon is a member of the laurel family. The bark is used because it produces oil. Quills of spines of the bark and the ground inner rind of the bark are used for sweetening food. Cinnamon oil was treasured as a precious perfume and spice.

Olive/Olive Oil

Food Topical Studies February 28, 2015March 4, 2022

The Olive is an important food in Israel and a source of oil. Olives was one of the blessings of the Promised Land. Olive oil was used to burn in lamps. It was also used as a holy anointing oil and also to anoint kings and full of goodness. Olive tree and olives were used symbolically. It has been used as an emblem of peace and reconciliation and a symbol of the anointing of the Holy Spirit.